SPAH

08

2017

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11

Quality requirements for technical waiters in pig farm health control


Health control (also known as health insurance, biosecurity, etc.) is a comprehensive concept of comprehensive measures to ensure the healthy production of pig herds. It focuses first on the cause of the problem, followed by the result of the problem and the way to deal with the problem. It places various factors that affect health in the monitoring network of the daily routine program, and through the rules and regulations in the program, makes the routine feeding technology management of pig farms more detailed, more evidence-based and more profitable, In order to find out as early as possible and take measures to control health problems from all aspects to the greatest extent, reduce morbidity and mortality, and maximize the production benefits of pig farms. That's what health control is for.

Modern animal husbandry technology is constantly being upgraded. Many new feeding management techniques are emerging, many of which may seem to be livestock technology aspects, but if you look closely, you will find that most of them are related to the responsibility that used to belong only to veterinarians to ensure healthy production. And created, such as All-in All-out (all in and all out), MEW (medicine early weaning), MMEW (improved medical early weaning), SPF (specific pathogen-free pigs), 3-Sit Production (three-area production) )Wait.

When we have a clear concept of health control, we will not understand it simply as an epidemiology. Healthy and unhealthy are always a contradictory unity that coexists. Only focusing on health will not recognize the duality of the existence of special pathogenic organisms and feeding management on health. Just focusing on the disease will make you face the disease with long-term headaches.

The development of the modern pig industry has put forward higher and more comprehensive new requirements for today's animal health enterprises, and also put forward new issues for the technical service personnel of enterprises. Zhongbo should not only provide high-end vaccines for pig farms, but also become a provider of health management solutions for pig farms, propose and implement plans from the perspective of health, and focus on the analysis of the results of the plan and the formulation of measures to find problems in practice. Zhongbo's technical service personnel are not only required to understand the diagnosis and treatment of epidemic diseases, but also have technical knowledge in various fields such as genetics, production, management, nutrition, pig house construction, etc. The requirements for Zhongbo's technical service personnel are all-round and comprehensive. Skill.